Searcys - Redefining Dining

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Latest News

The-Times-logo The Times 25 Best New Restaurants features Urban Coterie

Last week we were thrilled to see Searcys newest venture, Urban Coterie appear in The Times 25 Best New Restaurants! A great achievement and testament to the team’s hard work. In celebration of this success, we would like to invite our guests to enjoy a complimentary glass of bubbly when you make a booking in the restaurant between now […] Read More

unnamed Searcys Launches New House Blend: Vin Occitan by Searcys

EARLY JUNE, A GLORIOUS SUMMER DAY, FOUND SEARCYS’ SOMMELIERS TURNED SCIENTISTS. This November, we are very thrilled to announce the arrival of our brand new Searcys range of wines, Vin Occitan by Searcys, in which we are introducing a white, rose and red, blended personally by Searcys Beverage Development Manager, Mikael Hannequin and Joel Claustre, Retail Operations […] Read More

CHT 10-11 Carlton House Terrace launches The Champagne Dining Experience

It was by pure coincidence that the refurbishment of the Wolfson Suite fell within National Champagne Week and to celebrate Searcys and the team at 10-11 Carlton House Terrace launched the Champagne Dining Experience. Working in partnership with champagne houses Taittinger and Lanson, we have created a wonderful package making it simple for event bookers and private clients […] Read More

LVA Best AGM or Boardroom Venue 30 Euston Square triumphs at The London Venue Awards

London events venue 30 Euston Square has double the cause for celebration after being recognised in two categories at the inaugural London Venue Awards 2015. The venue won Best Conference Venue for up to 300 delegates, and Best Board Room, Meeting or AGM Venue, beating off the competition in the two categories in which they […] Read More