Kitchen Porter

Searcys are looking for a Kitchen Porter to join the team at the IOD.

We are looking for an experienced Kitchen Porter to assist the Kitchen Team in the day to day running of the Kitchen. As a Searcys Kitchen Porter you will play a crucial role in supporting kitchen staff by ensuring the cleanliness and maintenance of kitchen areas, as well as assisting with basic food preparation.

116 Pall Mall is a stunning Georgian venue dating back to 1820 in the heart of London. Originally de-signed by John Nash, the architect behind Marble Arch and Brighton Pavilion. This venue benefits from traditional meeting rooms to glamourous chandelier filled ballrooms.

As a Kitchen Porter  you will receive the following industry leading benefits:

• 50% discount across Searcys venues
• Enrolment into the Searcys pension scheme
• Up to 35 days annual leave (dependant on job role)
• Access to everyday discounts and communication portal
• Employee assistance programme
• Enrolment into Searcys Champagne School
• Meals provided on shift when working within one of our venue
• Annual celebration event
• Cycle to work scheme
• Your birthday off to celebrate in style
• A day off to volunteer / give back to the charity of your choice

Salary: £14.80 per hour 

Hours:  0 hours contract

Mostly Monday To Friday

Key Responsibilities:

• Ensure the cleanliness of the kitchen area, including sinks, countertops, and floors.
• Wash and sanitize kitchen utensils, dishes, and equipment.
• Maintain cleanliness in storage areas and ensure food safety standards are followed.
• Assist with waste management and recycling.
• Support chefs and kitchen staff with food preparation tasks such as washing vegetables and cutting ingredients.
• Organise and store kitchen supplies, ensuring they are readily available for use.
• Help with unloading deliveries and storing items appropriately.

**Job Qualifications:** - Right to work in the UK for at least 12 months.

• Previous experience in a kitchen, hospitality, or cleaning role is desirable but not essential. - Ability to work efficiently in a fast-paced, high-pressure environment. - Strong attention to detail and commitment to cleanliness and hygiene standards. - Good physical fitness and stamina to perform manual tasks throughout the shift.
• Excellent communication and teamwork skills to collaborate effectively with kitchen staff. - Awareness of health and safety regulations, particularly in food preparation and handling areas. - Reliability, punctuality, and a positive attitude towards work. - Willingness to learn and adapt to kitchen procedures and protocols. - Basic numeracy skills for stock management and organisation.

We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.

A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.

To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk