- London, England
Searcys’ iconic restaurants, Champagne bars and events have a world-renowned, long-standing reputation for quality and innovation. Venues include the original in-station Champagne bar at St Pancras, the symbolic city landmark The Gherkin, as well as cafes and restaurants in two World Heritage Sites, Blenheim Palace and The Roman Baths. Founded in 1847, Searcys is one of the UK’s longest-running event caterers and restaurateurs.
Using seasonal and high-quality produce, our chefs reimagine and reinvent the modern British dishes we all know and love. The recently awarded Two Star Food Made Good rating by the Sustainable Restaurant Association (SRA) accreditation is a testament to how provenance and sustainability are at the heart of our business.
We are always looking for talented Chefs of all levels to join our business as we adapt and grow our offers and venues. Register your interest with us today, and our Recruitment Manager Sarah will be in touch to discuss the opportunities we have across our events, restaurants and B&I venues.
·Chef De Partie