Hospitality Chef De Partie

Corporate Law Firm

  • Location
  • Type
  • London, England
  • Full-time

Job Description

Searcys are proud to work in partnership with a Corporate Law Firm based in the City for their Catering & Hospitality on site.

We are looking to recruit a Chef De Partie to work within our busy hospitality kitchen on a full time, permanent basis reporting directly to the Hospitality Chef.

It is essential that you have a background of working within a fine dining operation, so that you have an understanding of quality required in the food and presentation.

Chef De Partie candidates that will be considered will be able to demonstrate:

  • Fine dining/hospitality/B&I experience
  • Excellent organisation skills
  • Reliable and punctual
  • Team player
  • Have excellent attention to detail

Benefits of Hospitality Chef De Partie:

  • Up to £25,000 per annum
  • Overtime paid
  • Monday – Friday role (40 hour contract plus available overtime)
  • 28 days annual leave (Inclusive of Bank Holidays)
  • 25% discount across Searcys venues

Apply today for the Hospitality Chef De Partie role, and our Executive Chef will be in touch with you to discuss your application.

Apply Now