• The Art of Being by Searcys

    Dispel the January blues and blow the cobwebs away.

    Join Searcys venues this January and February for a sparkling series of chef collaborations, healthy menu options and events celebrating ‘The Art of Being’; the perfect opportunity to reboot after the Christmas break and try something new.

    From yoga at the top of The Gherkin to a delicious new vegan menu at Osteria, Searcys have a whole host of ways to help discover a new you.

    THE ART OF BEING ACROSS SEARCYS VENUES
  • RUBY BHOGAL'S MENU

     

    Bake Off’s finalist Ruby Bhogal will kick things off at The Gherkin with a special menu celebrating seasonal, ethically-sourced ingredients.
    FIND OUT MORE
  • Veganuary at Osteria

    TWO COURSES FOR £19
    Join us for a meal from the Market Menu.
    BOOK NOW
  • Veganuary at Bonfire

    2 special vegan burgers and a new delicious vegan marmalade cake at Bonfire at the Barbican.
    VIEW MENU
  • Veganuary at Osteria

    An entire 3 course vegan menu is now available at OSTERIA at the Barbican.

     

    VIEW MENU
  • CUSTOM ARTWORK BY CLOTILDE

    A different take on a balanced lifestyle comes from watercolour artist and Lillet aperitifs ambassador Clotilde Lataille. In addition to a special menu of Lillet-based cocktails, Clotilde has created a custom watercolour design used across our venues.

     

    BOOK WATERCOLOUR MASTERCLASS AT THE GHERKIN WITH CLOTILDE →

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