Murder On The Orient Express Menu

A special 1930’s themed menu has been created at Searcys St. Pancras Restaurant to celebrate the company’s official partnership with the upcoming film Murder on The Orient Express.

The menu, which highlights dishes traditionally served on trains during this time, will feature warming dishes perfect for autumn such as slow cooked lamb broth with winter vegetables, pearl barley, and rosemary, a double baked Roquefort soufflé, and salmon and dill fishcakes with green vegetables and pommery mustard cream.
When guests order from this new menu, they will be entered a competition to win two tickets to a private screening of the film in the 20th Century Fox studio. There will be 72 tickets available for guests to win.



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